Baking sourdough bread takes a lot of time, patience, energy—and tons of creativity if Kelsey Piggott is the one baking it. This talented baker from Utah is using her artistic talent to cook up the most stunning sourdough bread that looks too beautiful to eat.
Piggott is the mastermind behind the baking brand Three Cats And A Pig, who’s running a cottage bakery in North Salt Lake, Utah. She’s a stay-at-home mom who enjoys mountain biking, playing piano, and growing pumpkins in her free time, in addition to making pretty sourdough bread.
Piggott started her Instagram page because she wanted to give people ideas for original and creative bread designs once they’ve mastered the basic process of making sourdough. She’s using custom edible wafer paper to take her bread to the next level, in addition to scoring the dough by hand.
One of the best things about Piggott is that she’s not gatekeeping her skills. Her Instagram page is filled with useful tips you can use to take your sourdough to the next level and transform it into a work of art. She often lists the materials she’s using in her Instagram captions, in addition to selling custom edible wafer paper on Etsy to passionate bakers trying to recreate her designs.
